AIM Bear Paw Garlic
AIM Bear Paw Garlic to Maintain Healthy Blood Pressure and
Bear Paw Garlic helps maintain cardiovascular
health. Like other garlic products, Bear Paw Garlic is an
antioxidant, anti-bacterial, anti-fungal and works to maintain
healthy cholesterol and blood pressure levels. But Bear Paw
Garlic is garlic with a difference.
AIM Bear Paw Garlic
Bear Paw Garlic is a unique form
of garlic. It is not derived from Allium sativum, the
species of garlic sold in supermarkets and used in garlic
supplements. Rather, Bear Paw Garlic comes from Allium
ursinum, a wild species of garlic found in central Europe.
Allium ursinumAlthough largely unknown in the United
States, in 1989, A. ursinum was called "the new star"
of garlic in the German health journal Therapiewoche
(Therapy Week) and in 1992, was declared the European
medicinal "Plant of the Year" by the Association for
the Protection and Research on European Medicinal
Allium ursinum has all the benefits of
the Allium sativum products that are found on the
market. However, Allium ursinum has three advantages
over this domesticated garlic:
When you first open AIM Bear Paw
Garlic, the garlic odor is unmistakable. However, upon
digestion the garlic odor is not as
- It has more of the active substances
- It has active substances not found in cultivated garlic,
or found only when large quantities are taken
- It is odorless
Allium ursinum has antibacterial and
antifungal properties, as well as antioxidant properties that
protect against free radicals. It may activate macrophages to
reduce the synthesis of LDL cholesterol and protect against
plaques and blood clots. Adenosine acts as a muscle relaxant
and as a protectant against poisons, such as caffeine. It
helps increase blood vessel width and can also reduce platelet
aggregation (blood stickiness).
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Product prices and charges are subject to change without notice.
AIM products are not intended to diagnose, cure, treat, mitigate or prevent a disease or illness. Results may vary per person.